Each venue attendee will be responsible for their meal cost which is £15 and includes: Roast Turkey in gravy, cranberry sauce, pigs in blankets, sage and onion stuffing, roasted new potatoes, honey roasted root vegetables, baked camembert, festive chutney, stilton and cranberry quiche, selection of home made breads and chocolate yule log along with tea and coffee. Please bring your cash with you on the day. If you have registered a venue ticket and are not staying for lunch please email james.amor@becbusinesscluster.co.uk so we don't include you in the lunch numbers. We look forward to seeing you there!